Corn bhel

Corn bhel

Source : In A Mixing Bowl Take Boiled American Corn Kernels Add Chopped Onion Tomato Capsicum Cucumber And Mint Leaves Add Salt Chat Masala Roasted Cumin ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 4, 2026

Step:

  1. In a mixing bowl take boiled American corn kernels. Add chopped onion, tomato, capsicum, cucumber and mint leaves.

    Corn bhel recipe step 1 photo Corn bhel recipe step 1 photo

  2. Add salt, chat masala, roasted cumin seeds powder, black pepper powder, red chilli powder and mix well. Add coriander mint chutney, date tamarind chutney and lemon juice. Mix well.

    Corn bhel recipe step 2 photo Corn bhel recipe step 2 photo

  3. Add bundi, Sev and chana dal. Combine well. Tempting corn bhel is ready to serve. Serve immediately. (Adjust all masalas according to your taste).

    Corn bhel recipe step 3 photo Corn bhel recipe step 3 photo Corn bhel recipe step 3 photo

Ingredients

  1. 2 cups boiled American corn kernels
  2. 1 finely chopped onion
  3. 1 chopped tomato
  4. 1 finely chopped small capsicum
  5. 1 finely chopped cucumber
  6. 8-10 chopped mint leaves
  7. to taste Salt
  8. 1 teaspoon chat masala
  9. 1 teaspoon black pepper powder
  10. 1 teaspoon roasted cumin seeds powder
  11. 1 tablespoon red chilli powder
  12. 3 tablespoon coriander mint chutney
  13. 3-4 tablespoon date tamarind chutney
  14. 1 tablespoon lemon juice
  15. 1/4 cup savoury bundi
  16. 1/4 cup sev
  17. 1/4 cup fried chana dal

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