Chicken buns

Dough: Take a large bowl and add Plain Flour, Instant Yeast, Sugar, Salt and mix it well and then knead it with warm milk and then add Oil and knead for 10 minutes. After that cover it and rest it for 1 to 2 hours.

Chicken marination:take a bowl add chicken vinegar, Ginger, garlic paste and Tikka masala mix it and marinate it for 1 hour.

Ab aik pan mein oil dal ke marinate kiya hua chicken dal dein r low flame py 20 minutes ke liye cover kar ke cook kar lein.

Making buns: ab dough ko equally small pieces mein divide kar lein r hai aik mein chicken ki filling kar ke gol shape mein band kar lein. R baking tray mein rakhten jaen.

Egg yolk dy Brush karein r sesame seeds sprinkle kar lein.

Baking: bake it in preheated patila for 30 minutes on medium to low heat.

Our delicious chicken buns are ready serve and enjoy.