Paneer pockets

Source : In A Bowl Add Flour Salt And Little Oil And Knead A Soft Dough And Rest For 15 Mins Now Cut The Paneer Into Small Cubes And Put In A Bowl Add All The...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 4, 2026

Step:

  1. In a bowl add flour, salt and little oil and knead a soft dough and rest for 15 mins..

    Paneer pockets recipe step 1 photo
  2. Now cut the paneer into small cubes and put in a bowl, add all the veggies, add salt, chill flakes, seasoning and mix and keep aside.. You can add any veggies of your choice..

    Paneer pockets recipe step 2 photo
  3. Once the dough is well rested take a small portion of it a roll into rectangle sheet.. Keep the stuffing in the center.. Now apply little water with you finger to all the sides and fold it from all the sides to cover the filling like envelope..

  4. Now shallow fry from all the sides till golden brown and serve hot with tomato ketchup.. Enjoy

    Paneer pockets recipe step 4 photo Paneer pockets recipe step 4 photo

Ingredients

  1. 100 gm paneer
  2. 1 tbsp cup capcicum
  3. 1 tbsp tomato
  4. 1 tbsp onion
  5. 1 tsp red chilli flakes
  6. 1 tsp pizza seasoning
  7. to taste Salt
  8. 1 cup all purpose flour
  9. As needed Oil to shallow fry

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