Jelly Coffemate

Put all Nutrigel into the water. Stir it until it mixed well and then turn the heat on. Continued to stirring it with gently (do not stop) until boils.

Turn the heat off and then let it stand for a while about 2-3 minutes. Pour into a heat-resistant container. Wait until it getting cold and then put it in the fridge.

In other pan, melt the coconut sugar with boiling water. filter and set aside.

In the large bowl or tall container mix all the milk, coconut sugar, french vanilla liquid coffee creamer except cooked jelly.

For serving, in a small bowl/cup cut the jelly into cubes and add mixture. Serve cold.