Mini Cheesecake with Blueberry Sauce

Mini Cheesecake with Blueberry Sauce

Source : Preheat 325 Line 6 Miffin Cup With Papermix Graham Cracker And Butter Well Spoon In To Muffin Cups Press Down With A Shot Glassbake For 5 Min Remove...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 3, 2026

Step:

  1. Preheat 325, line 6 miffin cup with paper

  2. Mix Graham Cracker and butter well, spoon in to muffin cups, press down with a shot glass

  3. Bake for 5 min, remove, keep oven on

  4. Beat cream cheese until fluffy, beat in sugar (abput 5 minute total) add egg and vanilla extract mix well

  5. Spoon in mixture evenly, also to the rim. Bake for 25 min

    Mini Cheesecake with Blueberry Sauce recipe step 5 photo

  6. Cool in pan completely before removing to chill in fridge. Serve with homemaker blueberry sauce

Ingredients

  1. 1/3 Cup Gram Cracker Crumbs
  2. 1 Tbsp Melted Butter
  3. 1 Pkg (8 oz) Cream Cheese, Soften)
  4. 1/4 Cup White Sugar
  5. 1 Egg
  6. 1/2 tsp Vanilla Extract

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