Palak peas kababs

First take palak, peas and green chillies then grind into mixer grinder to make a paste

Transfer the paste into a bowl add potatoes and mix.add all the spices, bread crumbs and cornflour. Mix well. Add 1 tsp oil in the mixture and mix.

Take a lemon size portion from the mixture make a ball and flat it between your palm to give the shape of kabab.prepare all the kababs like this.

In a non stick pan add little oil put some kababs in it and cook on medium flame both side untill it turns golden brown. Serve with tea.