Source : Firstly Knead The Dough For 20 Mins Cover The Dough With Wet Clothes Rest For Dough 2 Hours Make A Ball Sized Dough Add Coriander Leaves And Butter Gent...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Priya Arora
at : May 28, 2026
Step:
Firstly knead the dough for 20 mins.
Cover the dough with wet clothes,rest for dough 2 hours.
Make a ball sized dough,add coriander leaves and butter gently roll to ovel shape. pin.
Grease with water over Naan,Further more,slowly flip over and put it on hot tawa and slightly press.
Now after a min,flip tawa upside down and cook naan directly on flame till they turn golden brown.
Check your naan make well.
Finally serve crispy butter naan add some butter with your favorite vegetable