Peel wash and Chop onion, tomato, coriander leaves, green chilli. Boil peas for 2 minutes. Grate 1 Boiled potato.
Make bread crumbs by grinding bread in a mixer. Transfer it in a mixing bowl. Add semolina. Add curd and little water in it. Keep aside for 15 minutes.
Now add all chopped vegetables, salt, red chilli powder, garam masala and coriander seeds powder and mix well.
Adjust the consistency by adding water slowly and stirring gently.
Now heat a non stick griddle and brush cooking Oil and put batter on it. Spread it in round with the help of spetula. 3 pancakes can be made at a time. Cook for 3-4 minutes or till golden. Flip the side and fry from other side also.
Serve hot with sauce.
