Mutton kunna paya

Mutton kunna paya

Source : In A Pot Heat Oil Saut Ginger Garlic Pasteadd Meat And Pay Fry Itadd All Masalafry It Add Onionadd Water And Potli And Cook For 2 Hours Gousht Gal Jay...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 27, 2026

Step:

  1. In a pot heat oil sauté ginger garlic paste

  2. Add meat and pay fry it

  3. Add all masala

    Mutton kunna paya recipe step 3 photo

  4. Fry it add onion

  5. Add water and potli and cook for 2 hours(gousht gal jay to aty ko pani me gol kar salan mein mix karain chmcha chalaty rehye)

    Mutton kunna paya recipe step 5 photo Mutton kunna paya recipe step 5 photo Mutton kunna paya recipe step 5 photo

  6. Mutton kunna paya recipe step 6 photo

  7. In last add 1/2 garam masala and 1/2 t spoon kalazeera ready to serve

Ingredients

  1. 1 kg mutton bong + pay
  2. 1-1 Tb spoon ginger garlic paste
  3. 1/2 cup Oil
  4. 1 1/2 Tb spoon red chilli powder
  5. 1 1/2 dhaniya powder
  6. 1/2 t spoon paprika powder
  7. Salt as per taste
  8. 1/2 t spoon turmeric powder
  9. 1 onion sliced
  10. 1/2 cup dahi
  11. 1/2 cup bhoona ata Mix in water
  12. Potli
  13. 1 t spoon fennel seed
  14. 1 bayleaf
  15. 8 bari choti Elaichi
  16. 2 badyan phool
  17. 1 stick dar cheeni
  18. Potli bana lain

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