Cheese burst pan pizza

Dough method=first mix all the ingredients in all purpose flour and mix well

Now knead smoothly and make a smooth soft dough.i kept it whole night.if you are also keeping whole night then skip baking soda otherwise 3 to 4 hours are enough to rest

Pizza sauce=blend with tomato all the ingredients and spices together

Now take a pan and put oil and tomato mixture.let it stir at medium flame until it soak all the water and give a red texture.let it cool down

Take a broad pan and start flattening the one part of dough and make holes with fork.

Preheat the pan for 10 minutes and put the pizza inside.cover it and and let it cook at very slow flame until it golden from base

Now turn the side and spread some pizza sauce and then grated pizza

Now cover it and let it cook and after melting cheese now again spread little sauce and then cheese

Now let it cook properly then have a great time with homemade yumm cheese burst pizza

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