Parsley butter

Parsley butter

Source : Soften The Butter In A Bowlremove The Parsley From The Stalk Chop It Into Small Tiny Piecesmix The Butter With The Parsleypipe The Soft Parsley Butter ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 26, 2026

Step:

  1. Soften the butter in a bowl

  2. Remove the parsley from the stalk, chop it into small tiny pieces

  3. Mix the butter with the parsley

  4. Pipe the soft parsley butter onto a double layered cling film

    Parsley butter recipe step 4 photo

  5. Roll it like a sausage

    Parsley butter recipe step 5 photo

  6. Cut the cling film ends to make it look nice, save cool in the refrigerator

    Parsley butter recipe step 6 photo

  7. Slice it, garnish with fresh parsley leaves and a tiny foie gras pate cube (optional). Serve and enjoy

Ingredients

  1. Salted Butter
  2. Parsley

Related Recipes

Bread pie

Bread pie

TofuAwara and vegetables

TofuAwara and vegetables

Homemade icecream

Homemade icecream

Strawberries with Balsamic Vinegar

Strawberries with Balsamic Vinegar

Bread Omelette and chips

Bread Omelette and chips

Spiced Roasted Chicken

Spiced Roasted Chicken

Date Energy balls

Date Energy balls

Kunu zaki Masara

Kunu zaki Masara