Zarda Rice

Source : Take A Rice Wash And Soaked For 1/2 An Hour Take A Small Bowl Add 2 Tsp Warm Milk Add Saffron Strand And Keep Aside Take A Pan Add 2 Cup Water And Boil...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 25, 2026

Step:

  1. Take a rice wash and soaked for 1/2 an hour. Take a small bowl add 2 tsp warm milk add saffron strand and keep aside.

  2. Take a pan add 2 cup water and boil, add cardamom, clove, bayleaf.

  3. Now add soaked rice and cook.

  4. Now drain excess water.

  5. Take a pan heat ghee, add chopped nuts, grated coconut fry for a second.

  6. Add fennel seeds, raisins.

  7. Now add cooked rice and saffron milk, a pinch of yellow food colour mix well.

  8. Now add boora mix well cook simmer till rice absorb sugar, add kewra water mix gently.

  9. Garnish with nuts and Serve hot.


Ingredients

  1. 1 cup rice (soaked)
  2. 2 cup water
  3. 1 bay leaf
  4. 1 tbsp desi ghee
  5. 2 tbsp nuts chopped almond, cashew, walnut
  6. 2 tbsp grated coconut
  7. 1 tbsp raisins
  8. 1/2 tbsp fennel seeds
  9. 2-3 tbsp sugar/ boora
  10. 7-8 saffron strands / 1-2 drop yellow food colour
  11. 3-4 cardamoms
  12. 4-5 cloves
  13. 1 tsp kewra water
  14. 2 tsp warm milk

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