Fried Tofu

Prepare plates with flour first, then egg and the third plate with breadcrumbs.

Cut your Tofu block into 4 main blocks about 4cm long

Set a pan and oil for deep frying on high heat

Follow the plates sequence by dipping the tofu in flour first and coat all sides then egg and coat all sides and lastly breadcrumbs and coat all sides. Then into the hot oil.

Deep fry until all sides turn brown. Let it cool and serve with Tonkatsu (BBQ) sauce or Ketchup.