Source : Take A Pan On Medium Flame Add Oil Mustard Seeds Let It Crackled Now Add Asafoetida Turmeric Powder And Diced Boiled Potatoes Now Add All Masalas...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Suvas Shah
at : May 24, 2026
Step:
Take a pan on Medium flame. Add oil, mustard seeds, let it crackled. Now add asafoetida, turmeric powder and diced boiled Potatoes.
Now add all masalas with salt.
Mix it all well. Now add roasted gram flour. Mix it well. And saute it for 1 min till a aroma spread.
Served with roti, salad. I serve with puri, aam ras and Kachumbar. Enjoyyyyyyyyyyyy
Ingredients
5-6 boiled potatoes (diced)
2 tbsp oil
1/2 tsp mustard seeds
1/4 tsp asafoetida
1/4 tsp Turmeric Powder
1 tsp red chilli powder
2 tsp coriandor cumin powder
1/4 tsp sabji masala
2 tbsp roasted gram flour (besan)
To taste Salt
As needed Garnish with fresh Chopped coriander leaves