Egg Congee

Egg Congee

Source : With Sesame Seed Oil Fry Kichifry Mushroomadd Beaten Egg Turn Off Heat Swirl Around In Left Over Heat Dont Need To Cookadd Rice Dont Turn On Heat Ye...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 24, 2026

Step:

  1. With sesame seed oil Fry kichi

  2. Fry mushroom

  3. Add beaten egg. Turn off heat. Swirl around in left over heat. Dont need to cook

  4. Add rice, dont turn on heat yet. Add seasoning

  5. Add water. Turn on heat. Swirl around and close with lid

  6. Serve.

    Egg Congee recipe step 6 photo

Ingredients

  1. Egg
  2. Shitake mushroom
  3. Seasoning
  4. Kichi (optional)
  5. Rice
  6. Sesameseed oil
  7. Water

Related Recipes

Chinese Chicken with Herb Soysauce

Chinese Chicken with Herb Soysauce

Baby Corn Salad

Baby Corn Salad

Squid Milk Rice

Squid Milk Rice

Fried Rawit

Fried Rawit

Mushroom and Eggs Congee

Mushroom and Eggs Congee

Garlic Bread ala Michelyn Fashion

Garlic Bread ala Michelyn Fashion

Egg Congee

Egg Congee

Butter Milk Rice

Butter Milk Rice