Malai roll

For stuffing,heat milk in a pan.Add butter,sugar and milk powder.

Stir continuously till khoya is formed.Add dry fruits,cardemom powder and tutti fruity.Take out and let it cool.

For rabdi take all the ingredients in a pan,heat and cook till thick. Add orange food colour.Keep aside.

Cut edges of bread slices.Flatten each slice with the help of rolling pin.Take 1 tbsp stuffing in hand,roll into a 3 "roll.

Put on bread slice and roll the slice into a roll.Prepare all in the same manner.

Arrange in a serving dish.Pour rabdi over bread rolls.Garnish with pistachio powder.Serve chilled.