Heat your butter or margarine in a large pot......
Add into pot your sliced onion.....
Saut until onion is tender.....
Add in your minced garlic, saut for several more minutes......
Now add in your chicken breast strips, black pepper, basil leaves and uncooked instant white rice, saut until rice is completely covered in your butter or margarine and chicken is slightly browned.....
Now add into pot your chicken broth, bring to a boil.....
Cover pot and cook until all liquid is absorbed, about 10 minutes.....
Sprinkle each serving with Parmesan cheese and enjoy !
