Chicken and fish platter

Wash boneless chicken add chilli garlic paste red chilli powder salt chicken masala gram flour lemon juice marinate chicken and keep for marination for 45 minutes

After 45 minutes... Heat oil in pan oil should be more heated so that chicken gers crispy taste.. Now deep fry chicken in oil in medium flame. Remove excess oil of chicken in tissue paper

Firstly add salt and lemon juice in fish for 10 minutes later marinate with chilli garlic paste red chilli powder coriander powder turmeric powder fish masala powder and keep for 30 minutes

Now shallow fry fish in a pan or kadhai. Till it gets little crispy. Remove fish in a plate

Now serve both chicken and fish together sprinkle some chaat masala and enjoy chicken and fish platter.