Besan Pakoda

Source : Take Besan In A Bowl And Add All Spices With Salt And Soda Bicarb Add Some Water And Make A Semi Thick Batter Leave For 5 Minutes Slice Potatoes Heat Oi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 23, 2026

Step:

  1. Take besan in a bowl and add all spices with salt and soda bicarb.

    Besan Pakoda recipe step 1 photo
  2. Add some water and make a semi thick batter.Leave for 5 minutes.

    Besan Pakoda recipe step 2 photo
  3. Slice potatoes.

    Besan Pakoda recipe step 3 photo
  4. Heat oil in a kadahi,dip potatoes slices one by one in besan.Deep fry till golden.

    Besan Pakoda recipe step 4 photo
  5. Pakode are ready to serve.Serve with a chutney or a sauce of your choice.

    Besan Pakoda recipe step 5 photo

Ingredients

  1. 1 cup besan/gram flour
  2. 1 tsp red chilli powder
  3. 1/2 tsp turmeric powder
  4. 1 tsp salt
  5. 1 tsp chaat masala
  6. 1/2 tsp garam masala powder
  7. 1 pinch soda bicarbonate
  8. 2 potatoes
  9. 500 ml oil for frying

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