Khatti-Mithi Fried Idlis

Khatti-Mithi Fried Idlis

Source : Get Idlis Cut Into Pieces Take A Pan/kadhai On Low Flame Add Oil Mustard Seeds Let It Crackled Add Cumin Seeds And Sliced Green Chillies Saute It F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 20, 2026

Step:

  1. Get Idlis cut into pieces.

    Khatti-Mithi Fried Idlis recipe step 1 photo Khatti-Mithi Fried Idlis recipe step 1 photo

  2. Take a pan/kadhai on low flame. Add oil, mustard seeds let it crackled, add cumin seeds and sliced green chillies. Saute it for a min.

    Khatti-Mithi Fried Idlis recipe step 2 photo Khatti-Mithi Fried Idlis recipe step 2 photo Khatti-Mithi Fried Idlis recipe step 2 photo

  3. Add turmeric powder, water. Mix it well. Add sugar.

    Khatti-Mithi Fried Idlis recipe step 3 photo Khatti-Mithi Fried Idlis recipe step 3 photo Khatti-Mithi Fried Idlis recipe step 3 photo

  4. With citric acid/ lemon juice. Stir and boil till sugar dissolve. Add cut Idlis. Give it a mix and sprinkle salt.

    Khatti-Mithi Fried Idlis recipe step 4 photo Khatti-Mithi Fried Idlis recipe step 4 photo Khatti-Mithi Fried Idlis recipe step 4 photo

  5. Mix it well. Add chopped coriander. Serve it.

    Khatti-Mithi Fried Idlis recipe step 5 photo Khatti-Mithi Fried Idlis recipe step 5 photo Khatti-Mithi Fried Idlis recipe step 5 photo

Ingredients

  1. 15-20 idlis
  2. 2 tbsp oil
  3. 1/2 tsp mustard seeds
  4. 1/2 tsp cumin seeds
  5. 1/4 tsp Turmeric Powder
  6. 2 tsp sugar
  7. Pinch citric acid / half lemon juice
  8. Curry leaves (optional)
  9. 2-3 green chillies (sliced)
  10. 2 Pinch salt as per taste
  11. leaves Chopped coriander
  12. 1/8 cup water

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