Daliya kheer from leftover Basundi

Source : Dilute Thick Leftover Basundi By Adding Milk Add Cooked Daliya And Mix Well Boil Daliya Kheer Keep Stirring Continuously Till Thickens Add Sugar Dryf...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 17, 2026

Step:

  1. Dilute thick leftover Basundi by adding milk. Add cooked Daliya and mix well.

    Daliya kheer from leftover Basundi recipe step 1 photo Daliya kheer from leftover Basundi recipe step 1 photo Daliya kheer from leftover Basundi recipe step 1 photo
  2. Boil Daliya kheer keep stirring continuously till thickens add sugar,dryfruits and raisins. Mix well turn off gas. Add elaichi powder.

    Daliya kheer from leftover Basundi recipe step 2 photo Daliya kheer from leftover Basundi recipe step 2 photo
  3. Serve hot or chilled YUMMY, HEALTHY Daliya kheer from leftover Basundi in a bowl garnish with chopped dryfruits and raisins.

    Daliya kheer from leftover Basundi recipe step 3 photo

Ingredients

  1. 1 cup cooked Daliya
  2. 2 cup Milk
  3. 1 cup thick leftover Basundi
  4. 1/4 cup Chopped Dryfruits
  5. 2 tbsp raisins
  6. 1 tsp elaichi powder
  7. 2 tsp sugar

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