Creamy Parmesan risotto with mushrooms

Source : Heat Butter In A Large Pan Over Medium-high 3-4 Minutes Saut Mushrooms And Onions Until Soft 8-10 Minutes Add White Wine And Reduce Until It Evapora...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 17, 2026

Step:

  1. Heat butter in a large pan over medium-high (3-4 minutes).

  2. Saut mushrooms and onions until soft (8-10 minutes).

  3. Add white wine and reduce until it evaporates (5-6 minutes).

    Creamy Parmesan risotto with mushrooms recipe step 3 photo
  4. Mix in risotto and stir in stock 1/2 cup at a time (about 20 minutes). Stir occasionally until creamy.

    Creamy Parmesan risotto with mushrooms recipe step 4 photo Creamy Parmesan risotto with mushrooms recipe step 4 photo
  5. Reduce heat to low. Add the cheese from the packet and stir until well-mixed.

    Creamy Parmesan risotto with mushrooms recipe step 5 photo

Ingredients

  1. 2 tbsp butter
  2. 8 oz sliced mushrooms
  3. 1/2 onion, chopped
  4. 1/2 cup white wine
  5. 1 1/2 cup dry risotto (I use Lundberg gluten free creamy Parmesan risotto). Save the cheese packet for later
  6. 3 cups chicken stock

Related Recipes

Pork Back Ribs

Pork Back Ribs

Shrooms and Rice

Shrooms and Rice

Shrimp Scampi with Zucchini Noodles

Shrimp Scampi with Zucchini Noodles

Bow Tie and Spinach Salad

Bow Tie and Spinach Salad

Creamy Parmesan risotto with mushrooms

Creamy Parmesan risotto with mushrooms

Shrimp avocado corn and bean salad

Shrimp avocado corn and bean salad

Turkey and avocado burgers with honey mustard sauce

Turkey and avocado burgers with honey mustard sauce

Shrimp macaroni and cheese

Shrimp macaroni and cheese