Microwave Golden Syrup Sponge Pudding

Melt the butter for 20 seconds,then add sugar and flour

Add the beaten egg,mix well,add some Pasteurized Cow Milk for a slightly less thick Cake batter

Move batter away from the edges and add 5 teaspoons of Golden Syrup too their,put ventilated microwaveable lid on your Microwaveable Bowl,ventilate flap on top and then microwave for 2 1/2 minutes

Once done - tip upside down into a bowl and add 1 or 2 teaspoons of Lyle's Golden Syrup over the top.