Garlic Pepper Steak

Garlic Pepper Steak

Source : Combine Steak Peppers And Onions In A Large Bowl Coat With Olive Oil Salt And Pepper Add Garlic And Mix Well Marinate For At Least 1 Hour Heat 2 Ts...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 10, 2026

Step:

  1. Combine steak, peppers and onions in a large bowl. Coat with olive oil, salt and pepper. Add garlic and mix well. Marinate for at least 1 hour.

  2. Heat 2 tsp. olive oil over medium high heat. Add steak and cook until browned, about 2 mins per side. Transfer to a plate. Return pan to medium high heat. Add more olive oil if needed.

  3. Add veggies and salt and pepper. Saut until almost tender.

  4. Add steak and Hoisin sauce. Stir well. Cook until steak reaches preferred temperature and veggies are softened.

Ingredients

  1. 6-8 oz. flat iron or flank steak, cut into large bite sized pieces
  2. 1 green bell pepper, seeded and cut into large bite sized pieces
  3. 1 red bell pepper, seeded and cut into large bite sized pieces
  4. 1/2 medium yellow onion, peeled and cut into large bite sized pieces
  5. 3 cloves garlic, finely minced
  6. 2 tbsp. Hoisin sauce

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