Shaljum palk gosht

Ingredients ko ek jgha prpier krlen ab oil gram karein pyax golden karein or gosht ke sat masala Dal Kar mix karein

Achy se bhun Kar do glass Pani Dalen

Cover karein cokar ko 10 minutes ke liye gosht gal Jaye to cut Huy shaljum add karein sat Hari mirch timater or adrk add karein

Ab sat hi palak add karein or cover Kar dein low flame per cook hony dein

Sabxi gal jay or salan bunai per ajy to flame off krden sarving pletr me Nikal Kar lemon ke sat serve karein sat gram masala BHI chirdk dein to taste double ho Jaye ga