Afghani Chicken Dry

Afghani Chicken Dry

Source : Add Black Pepper Kasturi Methi Lemon Juice Cooking Oil Garam Masala Chat Masala And Salt To Chicken And Marinategrind Onion Ginger And Garlic Gre...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 2, 2026

Step:

  1. Add black pepper, kasturi methi, Lemon Juice, cooking oil, Garam Masala, Chat Masala and Salt to Chicken and Marinate

    Afghani Chicken Dry recipe step 1 photo

  2. Grind Onion, Ginger and Garlic, Green Chilli and Coriander Leaves

    Afghani Chicken Dry recipe step 2 photo Afghani Chicken Dry recipe step 2 photo

  3. Add the mixture, cream and curd to the chicken

    Afghani Chicken Dry recipe step 3 photo Afghani Chicken Dry recipe step 3 photo Afghani Chicken Dry recipe step 3 photo

  4. Pan fry the chicken until it turns golden brown for 5 to 6 mins with open lid

    Afghani Chicken Dry recipe step 4 photo Afghani Chicken Dry recipe step 4 photo

  5. Add remaining mixture and cook for 10 mins

    Afghani Chicken Dry recipe step 5 photo Afghani Chicken Dry recipe step 5 photo

Ingredients

  1. 500 gm chicken
  2. 1/4 tsp Black Pepper powder
  3. 1/2 tsp Fenugreek leaves
  4. 1 Lemon
  5. 2 tsp cooking Oil
  6. 1/4 tsp Garam Masala powder
  7. 1/2 tsp Chat Masala powder
  8. 1 medium sized Onion
  9. 2 small Ginger and 12 Garlic cloves
  10. 3 Green Chilli
  11. 1 fist Coriander Leaves
  12. 150 gm Curd
  13. 100 gm Cream
  14. 1/2 tsp Salt

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