Tarkari with pori

Tarkari with pori

Source : Channy Or As Aloo Ko Boil Kar Lein Aloo Mash Kerlenab Oil Gram Karein Or Ek Pleter Me Spices Nikal Kar Oil Me Add Kareinmasala Bhunjay To Choley Or Aloo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : May 2, 2026

Step:

  1. Channy or as Aloo ko boil Kar Lein aloo mash kerlen

  2. Ab oil gram karein or ek pleter me spices Nikal Kar oil me add karein

  3. Masala bhunjay to choley or aloo Dal Kar achy se cook karein or 2 cup Pani Dal Kar medium flam per cook hone dein cook ho jay to flame off Kar dein

  4. Ab maida ko chan Lein us me salt ghee dahi and soda Dal Kar mix karein or ghound Lein dough ko 15 minutes rest dein

  5. Ab khrdi me oil gram karein small Perdy bnna lein bell Kar pori ko fry karein sarving pletr me Nikal Kar serve karein or break fast ko apny family ke sat enjoy karein

    Tarkari with pori recipe step 5 photo Tarkari with pori recipe step 5 photo Tarkari with pori recipe step 5 photo

Ingredients

  1. 250 gram boil channa
  2. 250 gram aloo
  3. 5-6 kardi leaves
  4. 1 TSP kalonji
  5. 1 TSP LAL kuti mirch
  6. 4 _5 green chilies
  7. to taste Salt
  8. 1 cup oil
  9. 1 TSP haldi powder
  10. 1 small tomato
  11. 1 TSP zera
  12. Pori
  13. 500 gram maida
  14. 1 TBS salt
  15. 1 pinch soda
  16. 3 TBS ghee
  17. 2 TBS dahi
  18. Oil required fry krny ke liye

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