Bread balls

Remove the stem,finally chopped the green chillies.

Peel of the potato,and mashed them properly

Add salt,red chilli powder, chaat masala,chopped coriander leaves and chopped green chilli's in the mashed potato and mix well.keep side the filling

Remove the brown side's of the bread piece.The sides can be saved for bread Crumb's

Take a bread piece,wet the bread piece by sprinkling little water,squeez the extra water off form the bread by pressing it in between you're Palm. Now place about 2 tsp of potato filling in the canter of the bread piece.

Bring the corners togahter and cover the filling by pressing gently from each side. Repeat the process whit all the bread prices.

The filling absolutely be covered by bread

Bread ball are ready for fry

Now deep fry the bread balls until golden brown.Take about 5 minutes.Drain into kitchen towel.