Crack Slaw

Source : Cook Bacon Until Crispy On Medium-high Heat And Then Remove From Pot Saut Onions And Carrots And Celery If You Have It In The Rendered Bacon Fat Add ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 30, 2026

Step:

  1. Cook bacon until crispy on medium-high heat and then remove from pot. Saut onions and carrots (and celery if you have it) in the rendered bacon fat.

  2. Add sausage (and any other veg you want). Then add coleslaw mix in small bunches, adding more as it wilts, until all of it is in the pot. Keep cooking until cabbage is cooked to desired tenderness.

  3. Add salt and pepper to taste and then serve and enjoy! :)


Ingredients

  1. 1 onion
  2. 3 big carrots (10 baby carrots)
  3. 2 lbs (32 oz) coleslaw mix
  4. 2 lbs chopped flavored kielbasa
  5. 3-4 cloves garlic
  6. 4 pieces thick cut bacon
  7. Bell peppers, celery, or any other veg can be added as well

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