Suya 2

In a bowl add 2 tablespoons suya spice the grated veggies honey and nihari masala or garam masala and allow the meat to marinate for at least an hour

Arrange the meat in skewers that you had already soaked for at least 30 mins. Sprinkle over generous amount of suya spice and oil turn the meat and do the same to the other side.

Grill the meat in oven or pan grill it

Drizzle over more oil and suya spice as soon as the meat is out of the oven

Serve with naan rice and veggies