Sig's Romana Salad

Source : Cut The Lettuce In Half And Remove The Hard Inner Core Quarter The 2 Halves Slice Into Thin Strips Wash And Drain Thoroughly Drain The Mandarins Ca...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 28, 2026

Step:

  1. Cut the lettuce in half and remove the hard inner core. Quarter the 2 halves. Slice into thin strips, wash and drain thoroughly.

    Sig's Romana Salad recipe step 1 photo Sig's Romana Salad recipe step 1 photo
  2. Drain the mandarins, catch the juice and set aside, measure up 75 ml. Cut the ham into strips or break into small bits. Mix lettuce with Mandarinen und hat.

    Sig's Romana Salad recipe step 2 photo Sig's Romana Salad recipe step 2 photo Sig's Romana Salad recipe step 2 photo
  3. For the sauce mix creamed cheese, the cream and juice. Season with the vinegar, salt, pepper and sugar, then mix the herbs under. Add the sauce to lettuce, ham and mandarins. Mix gently together. Enjoy.

    Sig's Romana Salad recipe step 3 photo Sig's Romana Salad recipe step 3 photo Sig's Romana Salad recipe step 3 photo

Ingredients

  1. 800 grams cos or iceberg lettuce
  2. 400 grams mandarins in tins (can)
  3. 200 gram thick cut ham
  4. For the sauce
  5. 150 grams herbed creamed cheese
  6. 75 ml single cream
  7. 75 ml juice from the mandarins in tins
  8. 11/2 tablespoons white wine vinegar
  9. to taste Salt, pepper, sugar
  10. 3 tablespoons fresh green herbs total, (basil, parsley, chives)
  11. or 11/2 tablespoons in dried herbs in total

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