Source : Cut The Lettuce In Half And Remove The Hard Inner Core Quarter The 2 Halves Slice Into Thin Strips Wash And Drain Thoroughly Drain The Mandarins Ca...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sigrun
at : April 28, 2026
Step:
Cut the lettuce in half and remove the hard inner core. Quarter the 2 halves. Slice into thin strips, wash and drain thoroughly.
Drain the mandarins, catch the juice and set aside, measure up 75 ml. Cut the ham into strips or break into small bits. Mix lettuce with Mandarinen und hat.
For the sauce mix creamed cheese, the cream and juice. Season with the vinegar, salt, pepper and sugar, then mix the herbs under. Add the sauce to lettuce, ham and mandarins. Mix gently together. Enjoy.
Ingredients
800 grams cos or iceberg lettuce
400 grams mandarins in tins (can)
200 gram thick cut ham
For the sauce
150 grams herbed creamed cheese
75 ml single cream
75 ml juice from the mandarins in tins
11/2 tablespoons white wine vinegar
to taste Salt, pepper, sugar
3 tablespoons fresh green herbs total, (basil, parsley, chives)
or 11/2 tablespoons in dried herbs in total
Related Recipes
Sigs Heaven and Earth
Sigs Stuffed Zucchini Surprise
Sigs Lentil and Green Olive Salad
Sigs Baked Camenbert with Plum and Red Onion Relish
Sigs antipasti Testaroli
Sigs German style Kugel
Sigs caviar in oysters served with dark ryebread and St Ag