Lauki ke Parathe

Lauki ke Parathe

Source : Wash Peel Lauki Grate It In Thali Or Mixing Bowl Add All The Mentioned Ingredients In It Mix Well Add Little Water As Required As Lauki Will Release...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 28, 2026

Step:

  1. Wash, peel lauki, grate it in thali or mixing bowl. Add all the mentioned ingredients in it. Mix well add little water as required(as lauki will release water) to bind into a semi-soft dough.

    Lauki ke Parathe recipe step 1 photo Lauki ke Parathe recipe step 1 photo

  2. Knead dough again and make 8-10 equal portions balls. Flatten each ball, with help of dry wheat flour, roll into 6" round paratha.

    Lauki ke Parathe recipe step 2 photo

  3. Roast each Lauki ke Parathe on hot tawa with oil on both sides.

    Lauki ke Parathe recipe step 3 photo Lauki ke Parathe recipe step 3 photo Lauki ke Parathe recipe step 3 photo

  4. Serve/:Relish Delicious Hot Lauki ke Parathe with Gujarati Kadhi.

Ingredients

  1. 1 cup grated lauki
  2. 1 cup wheat flour
  3. 2 tbsp besan/ chanadal flour
  4. 2 tbsp finely chopped fresh coriander leaves
  5. 1/4 tsp turmeric powder
  6. 2 tsp red chilli powder
  7. 1 tsp dhania jeera powder
  8. 1 tbsp curd/ dahi
  9. 2 tbsp oil for moin
  10. to taste Salt
  11. as required Oil for roasting
  12. as required Gujarati Kadhi to serve with Lauki ke Parathe

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