Salty Sweet Spicy Honey and Tamari Glazed Seed Snacks

Very simply just mix everything together and spread out on a baking tray. Use baking paper to line the tray unless you have a great non stick tray.

Bake in the oven at 170 C until the seeds have dried out - about 15 minutes, making sure to stir the seeds every 5 minutes. Keep a close eye on them towards the end as seeds burn quickly!