All-In Italian Pasta Salad

All-In Italian Pasta Salad

Source : Boil Pasta Until Al Dentedrain And Rinse Pasta With Cold Water Or Ice Cube Rinse Do Not Mix Until Pasta Is Completely Cooledadd More Less Or None Of A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 25, 2026

Step:

  1. Boil pasta until al dente

  2. Drain and rinse pasta with cold water or ice cube rinse.

  3. Do not mix until pasta is completely cooled

  4. Add more, less, or none of an ingredient to adjust to you and your family's tastes. I go ALL-IN!

  5. Mix all ingredient in large mixing bowl or gumbo pot(that's what I use;)

  6. Chill for 2 hours. Garnish with sliced pepperoni and serve!

Ingredients

  1. 1 (16 oz) box Rotini Pasta
  2. 1 large cucumber (julienned)
  3. 1 small red onion (diced)
  4. 1 lg crown of broccoli (no stalk) rinsed and trimmed
  5. 1 yellow or orange bell pepper
  6. 1 pint zeema tomatoes (halved)
  7. 1 (8 oz) bag shredded Italian cheese mix (any with parmesan)
  8. 3 oz. pepperoni (diced)
  9. 3 oz smoked ham (diced)
  10. 1 (15 oz) bottle Creamy Italian dressing
  11. Sliced black olives (optional)

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