Lemon Poppyseed Sugar Cookies

Lemon Poppyseed Sugar Cookies

Source : Cream Together Butter Sugar And Vanilla About 2-3 Minin A Separate Bowl Add Your Dry Ingredientsadd In Your Egg Lemon Juice Zest And Cream To Your ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 24, 2026

Step:

  1. Cream together butter, sugar and vanilla. About 2-3 min

  2. In a separate bowl, add your dry ingredients

  3. Add in your egg, lemon juice, zest and cream to your butter mixture

  4. Add in your dry ingredients gradually until everything well combined.

  5. Stir in your poppyseeds with a spatula or wooden spoon.

  6. Form the dough into 2 logs. Place in freezer to harden.

  7. Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350F for 10-12 min or until lightly golden around edges.

Ingredients

  1. 1 cup butter (softened)
  2. 2 1/2 cups flour
  3. 1 cup + 1 tbs sugar
  4. 1 tsp vanilla extract
  5. 1 egg
  6. 1 tbs cream (or milk)
  7. Zest of 1 lemon
  8. Juice of 1 lemon
  9. 2 tbs poppyseed
  10. 1/4 tsp salt
  11. 1/2 tsp baking soda

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