Mash ki dal ko bhego ke rakh dain aik ghanta take
Is main Rice bhi dal kar bhego dain
Phir is ko pani nekal kar grand kar lain salt bhi dal dain
Phir hath se achi trha mix katrey jaein jesay cake ke better ko mix karty hai ye tip hai is se better phool jaein ga
Better jub fluffy ho tu teyar hai
Phir is ko fry kar lain pehlay aik side phir dosri side per golden fry karein
Phir is ko fridge mein rakh dain aik haftey take phir baad main freezer kar dain jub use karna ho tu pani ko boil karey is main bhalla dal kar kuch dier rakhay thanda honay par use karein
