Garden Uttapam

Keep a non stick tawa to heat up nicely

Spread the batter lightly, little thick like uttapam

Arrange the corn kernels like sun

Roll and make flowers from the tomato peels

Cut curry leaves and arrange them like a garden

Out some oil around the uttapam Let it cook

When one side is done carefully flip it and let it lightly cook from the other side. Dont press too much.

Flip again and your garden uttapam is ready