Chocolate Mousse

Crack the eggs and separate the whites and the yolks and keep in different bowls

Take the whites and sugar and whip with a electronic whiper until fluffy white

Mix the yolks

Whip the heavy cream with the electronic whiper until fluffy white

Melt the chocolate and butter and let it cool

Mix the heavy cream and yolks then add the chocolate

Slowly add the whites

If you want freeze then enjoy