Rava Uttapam

Firstly, in a large bowl, take rava, baking soda and salt.
mix well

Now add curd and water made mix well.and mix well adjusting consistency.rest for 10 minutes

Now prepare the toppings, finely chopped onion, carrot tomato, coriander, green chilli.

Heat a dosa pan, put the some oil,pour the rava batter into small uttapam.top with a tbsp of prepared toppings and press gently.Pour 1 tsp oil around the uttapam.cover and cook for a minute.

Flip over and cook both sides.
Now enjoy rava uttapam with coconut chutney.