Memaw's French Soup

Source : Saute Bacon With Leeks Onion And Carrots Until Onion Is Clear Add Broth And Rice Cover And Boil 20 Minutes Add Potatoes Cover And Boil 10 Minutes ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 22, 2026

Step:

  1. Saute bacon with leeks, onion, and carrots until onion is clear. Add broth and rice. Cover and boil 20 minutes. Add potatoes, cover and boil 10 minutes. Add asparagus, cover and boil 5 minutes. Remove from heat. Add cream, spinach, and pepper.


Ingredients

  1. 2-3 large leeks sliced 1/4 in
  2. Onion chopped
  3. Package bacon sliced thin
  4. 4 medium potatoes diced
  5. 3 medium carrots sliced
  6. 40 oz (5 cups) chicken broth
  7. 1/2 cup long grain rice
  8. 1/2 pound asparagus 1 inch sliced
  9. 2-3 handfuls fresh baby spinach
  10. 1 cup heavy cream
  11. Lots of pepper

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