Kadai paneer

Heat oil, add crushed coriander and red chilli

Add the red gravy and milk

Add onion, capsicum, tomatoes and paneer

Add mawa, butter, cream

Add kasoori methi, coriander leaves, garam masala and kemon juice

For red gravy -saute 2-3 onions, 2-3 tomatoes, 50 gms cashews, 1 inch ginger,5-6 cloves garlic, add 1 tsp kasoori methi,1 tsp chilli powder, 1 tsp garam masala, 1 tsp dhania powder, 1 tsp turmeric, 1 tsp salt. Saute all these. Cool in room temperature and grind into smooth paste.