Chicken and mushroom creamy pasta

Prepare the veg

Ina frying pan fry the mushrooms then set aside

In same frying pan, salt and pepper chicken then fry, then set aside

Boil the pasta

In the same frying pan, fry the rest of the vegetables with the knob of butter

Cut chicken into bite sized pieces and return to the pan. Add brandy and flambeau. Add mushrooms, water, cream,thyme, chicken stock cube and Philadelphia. Simmer for 5min

Serve with pasta