Cherry pineapple dump cake

Cherry pineapple dump cake

Source : Pre Heat Oven To 350 Degrees And Lightly Grease A 913 Inch Baking Dishspread Both Cans Of Cherry Pie Filling In Bottom And Then Spoon On And Lightly Spr...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 21, 2026

Step:

  1. Pre heat oven to 350 degrees and lightly grease a 913 inch baking dish

  2. Spread both cans of cherry pie filling in bottom and then spoon on and lightly spread crushed pineapple on

  3. Sprinkle on the whole box of dry cake mix and top evenly with butter slices in rows and sprinkle on sliced almonds and brown sugar evenly

  4. Bake for 35 to 45 minutes or till it's nice and brown on top

    Cherry pineapple dump cake recipe step 4 photo

  5. Enjoy

Ingredients

  1. 1 box yellow cake mix
  2. 2 (21 oz) cans cherry pie filling
  3. 1 (8 oz) can crushed pineapple in juice
  4. 1/4 cup packed brown sugar
  5. 1/3-1/2 cup sliced almonds
  6. 1 1/2 sticks butter sliced use enough to cover cake

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