Microwave Fruit Cake

Melt butter in the microwave,add sugar - stir.

Crack the egg in a cup and whisk with a Dinner Fork and then add too the sugary butter within your microwave bowl with ventilated lid,is important too open the ventilated part of the lid.

Add the flour and then stir it in,with a Dessert Spoon - add the Sultanas and quarter each individual Cherry and add them as well.

Microwave for 2 minutes,then it's done,either eat it hot or have it later as a cold cake.