Curry Udon (Vegan)

Curry Udon (Vegan)

Source : Add A Piece Of Kelp And 2-3 Mushrooms To 700ml Of Watercut The Onion Into Slicesfry Onions For 5-7 Minutes Then Add Dashi And Sake And Bring To A Boilc...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 19, 2026

Step:

  1. Add a piece of kelp and 2-3 mushrooms to 700ml of water

  2. Cut the onion into slices

  3. Fry onions for 5-7 minutes, then add dashi and sake and bring to a boil

  4. Cook for 5 minutes, then turn off the heat and add 2 curry cubes

  5. Add soy sauce and simmer simmer over medium heat for 5 minutes

  6. Add udon and done!

Ingredients

  1. 700 ml dashi (3 cups)
  2. 1 small onion cut into stripes
  3. 1 tbsp sake
  4. 2 tsp soy sauce
  5. 2 green onions
  6. 2 cubes if Japanese curry
  7. 2 servings of udon noodles

Related Recipes

Chicken Handi

Chicken Handi

Sweet potato

Sweet potato

Easy low-carbsugar cheesecake fudge ice cream

Easy low-carbsugar cheesecake fudge ice cream

Texas Toast Philly Cheese Steak Sandwich

Texas Toast Philly Cheese Steak Sandwich

Quinoa with brussels sprouts mushrooms

Quinoa with brussels sprouts mushrooms

Healthy Peanut Butter Chocolate Chip Cookie Dough

Healthy Peanut Butter Chocolate Chip Cookie Dough

Asparagus vegetables soup

Asparagus vegetables soup

Choco crisp cookies

Choco crisp cookies