Ajwain leaves bhajia

Ajwain leaves bhajia

Source : Wash Ajwain Leaves Keep Aside Take One Bowl Put Besan Add Salt Red Chilli Powder Baking Soda Add Water And Make Batter Heat Oil Take Ajwain Leaves One...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 19, 2026

Step:

  1. Wash ajwain leaves.keep aside.take one bowl put besan add salt,red chilli powder, baking soda.add water and make batter. Heat oil take ajwain leaves one by one dip in batter and deep fry them remove. sprinkle chaat masala and serve.

    Ajwain leaves bhajia recipe step 1 photo Ajwain leaves bhajia recipe step 1 photo Ajwain leaves bhajia recipe step 1 photo

  2. Ajwain leaves bhajia recipe step 2 photo Ajwain leaves bhajia recipe step 2 photo

Ingredients

  1. 1 cup Ajwain(carom) leaves
  2. 1/2 cup besan/gram flour
  3. To taste Salt
  4. To taste Red chilli powder
  5. pinch Baking soda
  6. As needed Water
  7. As needed Oil for frying
  8. 1 tsp Chaat masala

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