Samosa and roll sheet

In a bowl add flour salt and add water to make a dough,kneed and cover for 10mnt

Cut d dough into balls roll it d first rolling should be thick. Add oil on each of d dough. Sprinkle little flour

So here is the arrangement join 2 dough, remember d to side dat ur are join there is oil and some flour after dat also add oil and little flour on d top before placing another dough

Repeat d same step u can make 3 to 5 steps before rolling d dough, and make sure u roll it flat and thin

Heat ur non stick pan make sure it is hot enough off and bake d dough each side until boubles

Dan u separate d sheet and done