Breakfast coconut rotie

Source : First Take All Purpose Flour And Put In Your Mixing Bawlput Salt In The Flour And Mix Properly By Your Handadd Fresh Coconut And Mix It Againnow Slowly ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 18, 2026

Step:

  1. First take all purpose flour and put in your mixing bawl

  2. Put salt in the flour and mix properly by your hand

  3. Add fresh coconut and mix it again

  4. Now slowly add water and mix till you can make soft dough

  5. Now separate the mixer into three dough balls

  6. Plat one by one like a circle

  7. Last take a stainless pan and make it heat and drop your plat dough rotie in to the pan

  8. Let one side get golden brown colour and turn other side and do it same,, after that take out from the pan and taste it it should be crispy


Ingredients

  1. 175 g All purpose flour
  2. 100 g Fresh coconut
  3. 1 tbsp Salt
  4. 1/2 small cup of meadium hot water

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