Sattu paratha

Take the wheat flour add pinch of salt, 1/2tbd oil and knead it by adding water. Rest it for 30min. Take a mixing bowl add sattu, 1/2 tbs salt, 1/2 tbs oil, chopped onion, green chillies, coriander leaves, lemon juice, cumin powder, garam masala, chat masala, grated ginger and 2tbs of water and mix them well that with the mixture can be form a ball and it should not be very sticky.

Take a small portion of the dough and add a small amount of sattu mixture and roll it using a rolling pin. Then prepare paratha on a tawa applying some oil.