Bharwa Bhindi

Source : Wash And Pat Dry All The Ladyfingers Make A Slit With Knife In A Bowl Take All The Masalas And Gram Flour Add Oil And Garlic Paste Make A Mixture Of...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 15, 2026

Step:

  1. Wash and Pat dry all the ladyfingers. Make a slit with knife.

    Bharwa Bhindi recipe step 1 photo Bharwa Bhindi recipe step 1 photo
  2. In a bowl take all the masalas and gram flour. Add oil and garlic paste. Make a mixture of it.

    Bharwa Bhindi recipe step 2 photo Bharwa Bhindi recipe step 2 photo Bharwa Bhindi recipe step 2 photo
  3. Fill in the masala in the ladyfingers. Secure it by pressing.

    Bharwa Bhindi recipe step 3 photo Bharwa Bhindi recipe step 3 photo
  4. Heat wok add oil mustard seed cummin seeds Hing garlic paste and green chilli. Add the stuffed ladyfingers and cook on low flame for 20-30 minutes.

    Bharwa Bhindi recipe step 4 photo Bharwa Bhindi recipe step 4 photo Bharwa Bhindi recipe step 4 photo

Ingredients

  1. 20 Ladyfingers
  2. 2 tbsp Coriander powder
  3. 2 green chillies
  4. 1/2 tbsp Red chilli powder
  5. 1/2 tbsp Turmeric powder
  6. 1/2 tbsp Garam masala
  7. as per taste Salt
  8. 1/2 tbsp Amchur powder
  9. 3 tbsp Roasted Gram flour
  10. 1/2 cup Oil
  11. 1/4 tbsp Mustard seeds
  12. 1/4 tbsp Cummin seeds
  13. 2 tbsp Garlic paste
  14. 1/4th tbsp Hing / asafoetida

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